Salmon with Barbeque Sauce

½ cup barbeque sauce* (low in sugar)

1 pound salmon or halibut

Clean fish.  Pour barbeque sauce in a bowl. Preheat oven to 350 degrees. Dip fish in sauce.  Place fish in baking pan.  Cook for approximately 25-35 minutes, depending on the thickness of the fish.

Serves: 2

*Alternative: read ingredient list for gluten, wheat or soy free possibilities